Uncovering the Hidden World of Terpenes in Everyday Life

Assessment of serum concentrations of α-pinene, β-pinene, and limonene in the U.S. population from the 2013-2014 National Health and nutrition examination survey.

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences • • Moderately Relevant
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AI Summary

This groundbreaking study delves into terpene exposure among the U.S. population, revealing fascinating insights into how everyday activities and lifestyle choices impact our chemical intake. Researchers analyzed 2,213 serum samples from participants aged 6-80 years, focusing on three specific terpenes: α-pinene, β-pinene, and limonene - compounds commonly found in plants, fruits, and cannabis.

The research uncovered significant variations in terpene concentrations based on lifestyle and demographic factors. Cigarette smoking emerged as a major contributor to terpene levels, with individuals smoking 10-19 cigarettes per day showing 35.8% higher serum limonene, and heavy smokers (>19 cigarettes) displaying 44.9% higher limonene concentrations. Dietary habits also played a crucial role, with citrus-rich food consumption associated with significant increases in α-pinene (32.8%) and limonene (82.1%).

Interestingly, demographic differences were notable in terpene serum levels. Females demonstrated lower limonene levels compared to males, while Hispanic and non-Hispanic Asian populations showed higher β-pinene and limonene concentrations than non-Hispanic White participants. These findings provide a comprehensive baseline for understanding terpene exposure, offering valuable insights into how various factors influence our chemical intake and potentially informing future research on environmental and dietary impacts on human health.

📄 Original Abstract

Terpenes are a class of ubiquitous chemicals with many potential health benefits and harms. Human exposure to terpenes can occur through pathways such as cleaning products, fragrances, diet, or drug-use. α-pinene, β-pinene, and limonene are known to be present in trees, citrus fruits, herbs, marijuana, and cigarette smoke. With little known about human exposure to these compounds, it was important to characterize the baseline level of exposure for the general U.S. population. Using results for 2213 samples for participants 6-80 years with surplus serum available from NHANES 2013-2014, obtained with previously published quantitation methods, we compared serum terpene concentrations in demographic groups and identified likely exposure routes. Multiple linear regression found smoking 10-19 cigarettes per day (CPD) was associated with 35.8 % higher serum limonene and smoking >19 CPD was associated with 44.9 % higher serum limonene compared with non-smokers with no secondhand smoke exposure (p = 0.0002). In addition, we found that recent consumption of citrus-rich foods (rates per 1 kg consumed) was associated with significantly higher serum α-pinene (32.8 %, p = 0.0042) and limonene (82.1 % p = 0.0002). Finally, we observed significant associations between serum terpenes and demographic groups. Females had significantly lower serum limonene (p = 0.0243) compared to males. Hispanic and non-Hispanic Asian people had significantly higher serum β-pinene (p < 0.05) and limonene (p < 0.05) compared to non-Hispanic White people. This work characterizes the baseline of terpene exposure in the general U.S. population.

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